File Download

There are no files associated with this item.

  • Find it @ UNIST can give you direct access to the published full text of this article. (UNISTARs only)
Related Researcher

백준상

Baek, Joon Sang
Read More

Views & Downloads

Detailed Information

Cited time in webofscience Cited time in scopus
Metadata Downloads

Stakeholder-centred approach to sustainable design: A case study of co-designing community enterprises for local food production and consumption

Author(s)
Pahk, YBaek, Joon Sang
Issued Date
2015-07-27
URI
https://scholarworks.unist.ac.kr/handle/201301/46656
Fulltext
https://www.designsociety.org/publication/37638/stakeholder_centred_approach_to_sustainable_design_a_case_study_of_co-designing_community_enterprises_for_local_food_production_and_consumption
Citation
20th International Conference on Engineering Design, ICED 2015, pp.269 - 278
Abstract
The demand for creating shared values has emerged as a new direction in a society in which the mutual prosperity of all stakeholders is often undermined and sacrificed for the benefit of a few. For a sustainable society, the 'symbiosis' of community members is one of the critical factors and shared values among them is essential to achieve sustainable development. In this study, we suggest a design methodological approach aimed at the co-existence and well-balanced development of stakeholders. We named this specific approach the symbiotic system, 'considerate design approach' and introduce a business model development workshop as a case study applying it. This is a stakeholder-centred design which aims to draw a win-win strategy based on stakeholders' needs by synthesizing the process using service design tools. As a result of this study, we will discuss the features of this considerate design approach, the features of the solution by it, and the relation with social sustainability.
Publisher
20th International Conference on Engineering Design, ICED 2015
ISSN
2220-4334

qrcode

Items in Repository are protected by copyright, with all rights reserved, unless otherwise indicated.