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김민중

Kim, MinChung
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Customer Satisfaction and Shareholder Value in the Hospitality and Tourism Industry: The Moderating Role of a CEO’s Marketing Experience

Author(s)
Kim, MinChungKim, YongHee
Issued Date
2025-10
DOI
10.53728/2765-6500.1659
URI
https://scholarworks.unist.ac.kr/handle/201301/88629
Citation
Asia Marketing Journal, v.27, no.3, pp.185 - 202
Abstract
Despite the long history of research examining the effects of firm-level customer satisfaction on shareholder value, the existing findings are mixed for the hospitality and tourism industry where customer satisfaction is particularly important for the success of firms. The inconsistent results require further examination of the shareholder value relevance of customer satisfaction. This study offers a comprehensive understanding of the topic by examining the effects of customer satisfaction not only on equity return but also equity risk, and identifying a key contingency. Using annual American Customer Satisfaction Index (ACSI) for publicly traded “restaurant”, “hotel”, and “airline” firms, this study finds that increasing ACSI is effective in enhancing shareholder value through the reduction of equity risk. This study further proposes the CEO’s marketing experience as a moderator and determines that it strengthens the risk-reducing effect of customer satisfaction. The findings of this study provide important implications to researchers and practitioners.
Publisher
KOREAN MARKETING ASSOC
ISSN
1598-7868
Keyword
Customer satisfactionTobin’s Qidiosyncratic riskAmerican customer satisfaction indexShareholder valueHospitality and tourism industries

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