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Lee, Changsoo
Applied Biotechnology Lab for Environment
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Fermentative production of volatile fatty acids from food waste leachate and potential as a denitrification carbon source

Author(s)
Kim, HakchanKim, JaaiLee, Changsoo
Issued Date
2016-07-19
URI
https://scholarworks.unist.ac.kr/handle/201301/39732
Citation
The 5th Asian Conference on Civil, Material and Environmental Sciences (ACCMES)
Publisher
Higher Education Forum

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