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김용환

Kim, Yong Hwan
Enzyme and Protein Engineering Lab.
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Inactivating effect of phenolic unit structures on the biodegradation of lignin by lignin peroxidase from Phanerochaete chrysosporium

Author(s)
Pham, Le Thanh MaiEom, Moon-HoKim, Yong Hwan
Issued Date
2014-07
DOI
10.1016/j.enzmictec.2014.04.013
URI
https://scholarworks.unist.ac.kr/handle/201301/20342
Fulltext
http://www.sciencedirect.com/science/article/pii/S0141022914000866
Citation
ENZYME AND MICROBIAL TECHNOLOGY, v.61-62, pp.48 - 54
Abstract
An imbalance of electron in an intramolecular electron transfer pathway was identified as the central factor causing inefficient degradation of lignin by the lignin peroxidase H8 from Phanerochaete chrysosporium (LiPH8). It was elucidated that dimeric lignins or monolignolic analogs containing free-hydroxyl phenolic groups were not only favorable substrates for the reduction of LiPH8 but also strong inhibitors depressing the enzymatic degradation of lignin. The data collectively demonstrated that disturbing the interaction between the free -OH group on the phenolic structure and the surface active sites around Trp171 caused the primary deficiency in electron transport between Trp171 and the heme site, which severely inhibited the efficiency of lignin biodegradation by LiPH8/H2O2.
Publisher
ELSEVIER SCIENCE INC
ISSN
0141-0229

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