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옥유진

Oak, Yujin J.
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dc.citation.endPage 56 -
dc.citation.number 1 -
dc.citation.startPage 47 -
dc.citation.title NATURE FOOD -
dc.citation.volume 3 -
dc.contributor.author Feng, Zhaozhong -
dc.contributor.author Xu, Yansen -
dc.contributor.author Kobayashi, Kazuhiko -
dc.contributor.author Dai, Lulu -
dc.contributor.author Zhang, Tianyi -
dc.contributor.author Agathokleous, Evgenios -
dc.contributor.author Calatayud, Vicent -
dc.contributor.author Paoletti, Elena -
dc.contributor.author Mukherjee, Arideep -
dc.contributor.author Agrawal, Madhoolika -
dc.contributor.author Park, Rokjin J. -
dc.contributor.author Oak, Yujin -
dc.contributor.author Yue, Xu -
dc.date.accessioned 2025-09-25T14:30:01Z -
dc.date.available 2025-09-25T14:30:01Z -
dc.date.created 2025-09-25 -
dc.date.issued 2022-01 -
dc.description.abstract East Asia is a hotspot of surface ozone (O-3) pollution, which hinders crop growth and reduces yields. Here, we assess the relative yield loss in rice, wheat and maize due to O-3 by combining O-3 elevation experiments across Asia and air monitoring at about 3,000 locations in China, Japan and Korea. China shows the highest relative yield loss at 33%, 23% and 9% for wheat, rice and maize, respectively. The relative yield loss is much greater in hybrid than inbred rice, being close to that for wheat. Total O-3-induced annual loss of crop production is estimated at US$63 billion. The large impact of O-3 on crop production urges us to take mitigation action for O-3 emission control and adaptive agronomic measures against the rising surface O-3 levels across East Asia. Overexposure to ozone compromises crop yields, yet accurate estimates of such impact in Asia have been hindered by limited empirical data. This study assesses relative yield losses of three main crops in Japan, China, and South Korea through O-3 exposure-response relationships based on monitoring data and experiment-based sensitivities. -
dc.identifier.bibliographicCitation NATURE FOOD, v.3, no.1, pp.47 - 56 -
dc.identifier.doi 10.1038/s43016-021-00422-6 -
dc.identifier.issn 2662-1355 -
dc.identifier.scopusid 2-s2.0-85123184150 -
dc.identifier.uri https://scholarworks.unist.ac.kr/handle/201301/88094 -
dc.identifier.wosid 000745097900012 -
dc.language 영어 -
dc.publisher NATURE PORTFOLIO -
dc.title Ozone pollution threatens the production of major staple crops in East Asia -
dc.type Article -
dc.description.isOpenAccess FALSE -
dc.relation.journalWebOfScienceCategory Food Science & Technology -
dc.relation.journalResearchArea Food Science & Technology -
dc.type.docType Article -
dc.description.journalRegisteredClass scie -
dc.description.journalRegisteredClass scopus -
dc.subject.keywordPlus CLIMATE -
dc.subject.keywordPlus YIELD -
dc.subject.keywordPlus TRENDS -
dc.subject.keywordPlus IMPACT -
dc.subject.keywordPlus INDIA -
dc.subject.keywordPlus RICE -
dc.subject.keywordPlus GROUND-LEVEL OZONE -
dc.subject.keywordPlus TROPOSPHERIC OZONE -
dc.subject.keywordPlus AIR-QUALITY -
dc.subject.keywordPlus CHINA -

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