INTERNATIONAL JOURNAL OF HYDROGEN ENERGY, v.39, no.33, pp.19323 - 19330
Abstract
The co-production of H-2 and ethanol from glucose was studied to address the low H-2 production yield in dark fermentation. Several mutant strains devoid of ackA-pta, pfkA or pgi were developed using Escherichia coli BW25113 Delta hycA Delta hyaAB Delta hybBC Delta ldhA Delta frdAB as base strain. Disruption of ackA-pta eliminated acetate production during glucose fermentation but resulted in the secretion of a significant amount of pyruvate (0.73 mol mol(-1) glucose) without improving the co-production of H-2 and ethanol. When pfkA or pgi was further disrupted to enhance NAD(P)H supply by diverting the carbon flux from Embden-Meyerhof-Parnas (EMP) pathway to the pentose phosphate pathway (PPP), the cell growth of both strains was severely impaired under anaerobic conditions, and only the Delta pfkA mutant could recover its growth after adaptive evolution. The production yields of the Delta pfkA strain (H-2, 1.03 mol mol(-1) glucose and ethanol, 1.04 mol mol(-1) glucose) were higher than those of the pfkA(+) strain (H-2, 0.69 mol mol(-1) glucose and ethanol, 0.95 mol mol(-1) glucose), but pyruvate excretion was not reduced. The excessive excretion of pyruvate in the Delta pfkA mutant was attributed to an insufficient NAD(P)H supply caused by the diversion of carbon flux from the EMP pathway to the Entner-Doudoroff pathway (EDP), rather than the PPP as intended. This study suggests that co-production of H-2 and ethanol from glucose is possible, but further metabolic pathway engineering is required to fully activate PPP under anaerobic conditions.