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김용환

Kim, Yong Hwan
Enzyme and Protein Engineering Lab.
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dc.citation.endPage 971 -
dc.citation.number 5 -
dc.citation.startPage 965 -
dc.citation.title BIOTECHNOLOGY AND BIOPROCESS ENGINEERING -
dc.citation.volume 18 -
dc.contributor.author Cho, Dae Haeng -
dc.contributor.author Shin, Soo-Jeong -
dc.contributor.author Sang, Byoung-In -
dc.contributor.author Eom, Moon-Ho -
dc.contributor.author Kim, Yong Hwan -
dc.date.accessioned 2023-12-22T03:37:32Z -
dc.date.available 2023-12-22T03:37:32Z -
dc.date.created 2016-09-06 -
dc.date.issued 2013-09 -
dc.description.abstract ABE (acetone-butanol-ethanol) was produced through alkaline pre-hydrolysis, enzymatic saccharification, and fermentation using yellow poplar as a raw material. In alkaline pre-hydrolysis, 51.1% of the biomass remained as a residue. In the main woody components, the degrees of lignin and xylan removal were 94.3 and 62.0%, respectively. A yield of 80.9% for cellulose-to-glucose and 81.2% for xylan-to-xylose were obtained by enzymatic hydrolysis. The sugar composition of enzymatic hydrolysate was 95.1 g/L of glucose and 21.4 g/L of xylose. The enzymatic hydrolysate also contained 0.5 g/L of acetic acid and 0.5 g/L of total phenolics. Furfural and 5-hydroxymethylfurfural (5-HMF) were not detected in this hydrolysate. The yellow poplar hydrolysate (YPH) from enzymatic saccharification was used for the production of ABE using Clostridium acetobutylicum and C. beijerinckii. In YPH fermentation, C. acetobutylicum produced 18.1 g/L total ABE (productivity 0.38 g/L h, and yield 0.42), and C. beijerinckii produced 12.1 g/L (productivity 0.25 g/L h, and yield 0.37). Although the ABE productivity by C. beijerinckii was slightly low, the general performance of ABE fermentation in YPH was similar to or higher than those reported previously. Therefore, alkaline pre-hydrolysis could be a very effective pretreatment step prior to enzymatic hydrolysis -
dc.identifier.bibliographicCitation BIOTECHNOLOGY AND BIOPROCESS ENGINEERING, v.18, no.5, pp.965 - 971 -
dc.identifier.doi 10.1007/s12257-013-0143-5 -
dc.identifier.issn 1226-8372 -
dc.identifier.scopusid 2-s2.0-84887062519 -
dc.identifier.uri https://scholarworks.unist.ac.kr/handle/201301/20353 -
dc.identifier.url http://link.springer.com/article/10.1007%2Fs12257-013-0143-5 -
dc.identifier.wosid 000326040600017 -
dc.language 영어 -
dc.publisher KOREAN SOC BIOTECHNOLOGY & BIOENGINEERING -
dc.title ABE production from yellow poplar through alkaline pre-hydrolysis, enzymatic saccharification, and fermentation -
dc.type Article -
dc.description.journalRegisteredClass scie -
dc.description.journalRegisteredClass scopus -
dc.subject.keywordAuthor yellow poplar -
dc.subject.keywordAuthor ABE -
dc.subject.keywordAuthor alkaline pre-hydrolysis -
dc.subject.keywordAuthor Clostridium acetobutylicum -
dc.subject.keywordAuthor Clostridium beijerinckii -
dc.subject.keywordAuthor enzymatic saccharification -
dc.subject.keywordPlus CLOSTRIDIUM-BEIJERINCKII -
dc.subject.keywordPlus BUTANOL PRODUCTION -
dc.subject.keywordPlus LIGNIN REMOVAL -
dc.subject.keywordPlus CORN STOVER -
dc.subject.keywordPlus CELLULOSE -
dc.subject.keywordPlus ACID -
dc.subject.keywordPlus HEMICELLULOSE -
dc.subject.keywordPlus INHIBITION -
dc.subject.keywordPlus EXPLOSION -
dc.subject.keywordPlus PHENOLS -

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