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Assessment of polychlorinated naphthalenes in Korean foods: Levels, profiles, and dietary intake File

Heo, Hyeji , Park, Min-Kyu , Cho, In-Gyu , Kim, Jongchul , Shin, Eun-Su , Chang, Yoon-Seok , Choi, Sung-Deuk

Article Issue Date2024-09 View66
Dietary exposure and potential human health risk of dioxins in South Korea: Application of deterministic and probabilistic methods File

Shin, Eun-Su , Park, Min-Kyu , Kim, Gihae , Barghi, Mandana , Choi, Sung-Deuk , Yang, Jiyeon , Chang, Yoon-Seok

Article Issue Date2022-03 View71
Human exposure to HBCD and TBBPA via indoor dust in Korea: Estimation of external exposure and body burden File

Barghi, Mandana , Shin, Eun-Su , Kim, Jong-Chul , Choi, Sung-Deuk , Chang, Yoon-Seok

Article Issue Date2017-09 View68
Matrix-specific distribution and compositional profiles of perfluoroalkyl substances (PFASs) in multimedia environments File

Seo, Sung-Hee , Son, Min-Hui , Shin, Eun-Su , Choi, Sung-Deuk , Chang, Yoon-Seok

Article Issue Date2019-02 View41
Polychlorinated naphthalenes (PCNs) in seafood: Estimation of dietary intake in Korean population File

Kim, Jongchul , Shin, Eun-Su , Choi, Sung-Deuk , Zhu, Jiping , Chang, Yoon-Seok

Article Issue Date2018-05 View116
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