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- Lim, Chiehyeon
- Service Engineering & Knowledge Discovery Lab.
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| DC Field | Value | Language |
|---|---|---|
| dc.citation.conferencePlace | KO | - |
| dc.citation.title | 2020년도 한국영양학회 국제학술대회 | - |
| dc.contributor.author | Lee, Changhun | - |
| dc.contributor.author | Kim, Soohyeok | - |
| dc.contributor.author | Kim, Jayun | - |
| dc.contributor.author | Kim, Jin Cheon | - |
| dc.contributor.author | Lim, Chiehyeon | - |
| dc.contributor.author | Jung, Minyoung | - |
| dc.date.accessioned | 2024-01-31T22:36:20Z | - |
| dc.date.available | 2024-01-31T22:36:20Z | - |
| dc.date.created | 2021-01-14 | - |
| dc.date.issued | 2020-11-06 | - |
| dc.identifier.bibliographicCitation | 2020년도 한국영양학회 국제학술대회 | - |
| dc.identifier.uri | https://scholarworks.unist.ac.kr/handle/201301/77952 | - |
| dc.publisher | 한국영양학회 | - |
| dc.title | Human dietitians vs. Artificial intelligence: Which diet design do you prefer for your children? | - |
| dc.type | Conference Paper | - |
| dc.date.conferenceDate | 2020-11-06 | - |
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